Art of the Journey

Touch Down in Singapore

Richard Whillas

Posted on April 22 2013

My flight touched down at Singapore’s Changi Airport and it was warm and humid as expected but the Airport is nicely A/C’d. I grabbed a can of the local brew - Tiger - at Duty Free before I made my way through customs and cracked it open as soon as I past the gates. I found a seat to relax, kill my beer and acclimatise before heading into the hot, sticky weather to grab a taxi to the hotel.

 

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